{"id":2879,"date":"2022-06-13T14:19:38","date_gmt":"2022-06-13T12:19:38","guid":{"rendered":"https:\/\/ausavoy.be\/accueil\/"},"modified":"2025-04-25T14:05:58","modified_gmt":"2025-04-25T12:05:58","slug":"accueil","status":"publish","type":"page","link":"https:\/\/ausavoy.be\/en\/","title":{"rendered":"Home"},"content":{"rendered":"\t\t
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Our menu<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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In the kitchen, the chef Jean-Marc Lucas and his team offer fixed and seasonal menus, favoring ultra fresh ingredients\u2026<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tSee the menu<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Our history<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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From London to Brussels, via Buenos Aires and Osaka, the Niels family saga began more than a century ago…<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Our pictures<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Our establishment is located on the magnificent Place Georges Brugmann in Ixelles…<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Our banquets<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Do you organize a private event soon? Are you looking for a prestigious reception room? You will be pleased to know that we have a magnificient dining room available on the first floor…<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Our rooms<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Above the restaurant \u201cAu Vieux Saint Martin\u201d, Albert-Jean and Fr\u00e9d\u00e9ric Niels renovated two guest rooms and a spacious suite. A stay in a stately, neo-renaissance style house…<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tDiscover our rooms<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Rejoignez notre \u00e9quipe !<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Vous \u00eates passionn\u00e9 par la cuisine, le service client, et vous aimez travailler dans une ambiance dynamique ? Rejoignez notre \u00e9quipe dans l\u2019un de nos restaurants ! Nous recherchons des talents enthousiastes pour diff\u00e9rents postes : chef de cuisine, chef de rang, sous-chef, commis de cuisine, serveurs, barmen, plongeurs, et bien plus encore. <\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Our menu In the kitchen, the chef Jean-Marc Lucas and his team offer fixed and seasonal menus, favoring ultra fresh ingredients\u2026 See the menu Our history From London to Brussels, via Buenos Aires and Osaka, the Niels family saga began more than a century ago… Read more Our pictures Our establishment is located on the […]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2879","page","type-page","status-publish","hentry"],"yoast_head":"\nHome - Au Savoy<\/title>\n<meta name=\"description\" content=\"Restaurant with terrace on the Georges Brugmann square in Ixelles. The menus are prepared with daily fresh products from Belgian suppliers.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ausavoy.be\/en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Home - Au Savoy\" \/>\n<meta property=\"og:description\" content=\"Restaurant with terrace on the Georges Brugmann square in Ixelles. 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